— FULL CITY ROAST —
Zimbabwe, nestled in southeastern Africa between Zambia, Mozambique and South Africa, produces a large quantity of very good arabica coffee. This coffee has the same fine family characteristics shared by most African coffee, including high acidity, intense aroma and full body. Truly, African coffee has the best of everything! The over-abundance of flavor and aroma comes through in a sharp note, due mostly from its high acidity.