Archive

Clubs of America | Jul 27, 2015

Turn back the hands of time to 2000 BC, and you’ll find only the Gods and ancient Egyptian royalty enjoyed a gooey treat made from the mallow plant (Athaea officinalis) that grew wild in the mar…

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Clubs of America | Jul 04, 2015

St. Lucia, a tropical Caribbean Island of incredible beauty and diversity in landscape, people and customs, lies 1,300 miles southeast of Florida, in the Windward Islands, a part of the West Indies.

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Clubs of America | Jun 04, 2015

The phrase “A chicken in every pot” was a familiar phrase, supposedly uttered by Thomas Jefferson at the time of the American Revolution.

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Clubs of America | May 06, 2015

Chocolate begins as a bean that grows on a tropical tree. The bean is dried, ground, then blended with milk, sugar and cocoa butter.

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Clubs of America | Apr 17, 2015

I thought I did before reading a piece written by an actual chocolate taster. The job, according to her, is not as sweet as it sounds.

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Clubs of America | Mar 14, 2015

Considering that nuts are packed with nutrients, and nutritional experts say regularly including nuts in our daily diets helps promote heart health, it defies explanation why more of us don’t ea…

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Clubs of America | Feb 02, 2015

Mint is the broad label applied to a number of aromatic plants native to Europe, Asia and Australia. Today it is grown in most regions of the world where vegetation flourishes.

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Clubs of America | Nov 20, 2014

RJ ROCKERS BREWERY – Spartanburg, South Carolina In 1997, RJ Rockers became Spartanburg’s first brewery when owner and brewer Mark Johnsen set out on a mission to provide the people of the…

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Clubs of America | Oct 31, 2014

Daniel Peter, that is. It was his invention of milk chocolate that has brought us all so very much happiness. Danny was the son of a candlemaker-turned-butcher who made his home in Switzerland.

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Clubs of America | Sep 30, 2014

From headaches to heartbreaks, chocolate has been the go-to cure for decades.

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