Recently I was helping my ten-year-old granddaughter Kylie work on her school project about how U.S. towns got their names.

Brewing award-winning craft beer since 1994, Tommyknockers uses pure Rocky Mountain snow melt, the finest malted barley, high quality hops and their exclusive strains of yeast.

Christian Moerlein, a Bavarian immigrant and blacksmith born in 1853 in Cincinnati’s Over-the-Rhine neighborhood, loved brewing hearty European beers.

I REALLY DOUBTED THIS! My chances of crying over spilled milk or water are far less than crying over spilled beer? Turns out it’s true, say scientists at Princeton University whose tests proved …

Experimenting with the flavors of herbs, seeds, roots, flowers, mushrooms, acorns, moss and ferns just comes naturally to a select few microbrewers who are fortunate enough to be nestled in any area o…

Saranac FX Matt Brewery is the second oldest family-owned brewery in the United States, brewing beer since 1853, a community pillar for over 160 years.

Peak is a craft brewing company dedicated to making delicious beer using local, artisan and organic ingredients.

Ever study your tongue in the mirror? During a bout of absolute boredom, I did, and what I saw amazed me! After substantial research, I learned that my pink little flapping magical muscle is one compl…

At Kannah Creek Brewing Co., they love the outdoors, and working with their hands. They love drinking beer with friends. (Their motto is: “Get outside. Drink a beer. In that order.

Residents of Boston’s North Shore were first introduced to Ipswich Ale in the spring of 1991.